It’s estimated that there are over 6,500 native food species in Australia – how many have you tried? You’ll probably get a chance to sample more, with the popularity of indigenous foods making it likely more will appear in restaurant menus and supermarkets in the future.
Tag: fair food
The Plummery sounds like a sprawling countryside property. Its garden beds grow an abundance of vegetables, with surrounding fruit and nut trees underplanted with shrubs, herbs and flowers. Bubblegum grape shades the house and there’s a greenhouse with bananas and babaco. A quail aviary sits by the side of the house and on the southern side are avocados, feijoas and a cherry guava.
Growing garlic may not be too tricky, but growing farmers can be. To help young prospective farmers gain the skills and experience they need in the field, Farmer Incubator was established in Victoria in 2013 by Paul Miragliotta. Melbourne based landscape gardener Per Staurup soon joined the small group due to his interest in “making sure there are good farmers out there and that people who deserve the chance to do it can”.